Thursday, October 16, 2008

Momotalo @ Desa Sri Hartamas

Hi guys! I'm back!! Absolutely sorry for the extreme hiatus but work has been a bitch. This review was done quite some time ago but I'm sure the restaurant is still there.





First to arrive (apart from our iced green tea) was the soup. It's sort of a miso based soup with seafood (they have others like chicken as well). Generous amounts of salmon, squid, prawns, tofu and seaweed in this sweet and absolutely delicious soup which is served in a paper pot. Best part is that the staff will constantly refill the soup at no charge.







Next the staff brought out a earthen bbq pot to start cooking our meats. We ordered a cheesy potato (in the foil) and that went on to start cooking first. Then they started cooking the lamb chops. Yes, the staff do the cooking and all you need to do is wait, enjoy friends and family company and eat once its done. Sorta like a japanese style korean bbq place.



As for carbohydrates, we had plain rice. I especially appreciate the little touches like toasted black sesame seedson the rice.







Next was the chicken. I should also say that just like a Korean bbq place, they will change the grill after each meats to ensure cleanliness. Another nice touch that I personally really appreciate.

The chicken was great! Marinated in a miso (I think) paste it was sweet and extremely savoury which made for really good eating.





Then came the seafood. The king crab. This was simply done with pepper and salt and was great way to cook the delicious crabs. Not cheap but worth every single cent.







Next we had the veggies. Apart from the cheesy potatoes (sorry, didn't manage to get a picture of the foil parcel open we had green peppers and corn. Very simple vegetables that was a nice interlude to the meats.





I love pork!! Doesn't matter how you cook it, I'll love it! Everyone knows and I'm not embarrassed to say that I regard the pig as the noblest of noble animals. They're cute when they're small, extremely smart and the meat makes for divine eating! The way it's done here is thinly sliced fatty pork simply marinated with soy sauce (again, not 100% sure). Excellent!!

Something weird however is that pork is not on the menu and in our bill there was no sign of pork. Instead we got charged for "deer"!! I smell dodgy! :p







The pork was suppose to be the last dish but a last check into the menu and we found intestines. They took the longest to cook because instead of rubbery, the staff to extra care to heat and cook it till crispy deliciousness!!

Momotalo although not a very fancy restaurant gets my two thumbs up for the excellent food and staff attentiveness. Each dish was delicious and the dipping sauce was great. Unfortunately no picture of the sauce but it's basically 3 different types that you mix.

Makan King's ratings = 9 out of 10

Cheers,
-BKT King-

52 Comments:

Blogger taufulou said...

eh, it is nearby where?

4:54 PM, December 09, 2008  
Blogger Makan Kings said...

Same row as RHB bank in Hartamas. You can find out more from www.momotalo.com

6:05 PM, December 11, 2008  
Anonymous Mandy said...

Wow, makan king. I thought you decided to stop blogging already. It's good to have you back. :) You should blog more often lah especially it is a group of you who blogs...assign the task to different person at different time mah so then we can enjoy your blog without much waiting....

7:46 PM, December 11, 2008  
Blogger Simon Seow said...

First time I see intestine in Japanese restaurant.

9:25 PM, December 15, 2008  
Blogger joycy said...

its always fun to bbq, laugh, eat, laugh, bbq

8:53 PM, December 28, 2008  
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1:21 PM, January 16, 2009  
Anonymous Anonymous said...

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5:16 PM, January 27, 2009  
Anonymous KellY said...

wowow~makan king ~dun know when i can i makan together with u ler ~hungryyyyy**

2:20 AM, March 27, 2009  
Blogger Vivien said...

May i know what camera you are using in regards to photos in your food blog? I am doing a personal survey before buying a new camera as current photos in my blog kinda sucks, i am using a 5-years-old Pentax Option4S. Thanks for your help

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9:53 PM, March 28, 2009  
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11:25 AM, April 13, 2009  
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10:34 AM, June 18, 2009  
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6:32 PM, June 22, 2009  
Blogger Extreme Power said...

Very nice pictures..yummy..

9:27 PM, July 07, 2009  
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10:48 AM, August 04, 2009  
Anonymous Apple Foodees said...

Looks nice. Will try it one day.

6:24 AM, October 06, 2009  
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3:53 PM, January 12, 2010  
Blogger Term Papers said...

Generous amounts of salmon, squid, prawns, tofu and seaweed in this sweet and absolutely delicious soup which is served in a paper pot,I am willing to eat/take this.


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2:19 PM, March 01, 2010  
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11:05 PM, March 16, 2010  
Anonymous May said...

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1:03 AM, May 03, 2010  
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1:59 AM, July 20, 2010  
Blogger sara said...

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9:53 AM, July 27, 2010  
Anonymous Amy B. @ Foodista said...

Wow! Looks really good! I hope you'll come back to blogging.. or did you move to another site?

9:49 PM, August 07, 2010  
Anonymous kwpang said...

the name of the restaurant is really momotalo but the foods are definitely yummy at first sight.

10:54 PM, September 07, 2010  
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3:02 PM, October 07, 2010  
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8:06 PM, December 06, 2010  
Anonymous singh from domionos india said...

Intestine is high of proteins and it is highly recommended

3:55 PM, January 24, 2011  
Anonymous Momogi said...

The food very appetizing

3:18 PM, February 24, 2011  
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10:25 PM, March 28, 2011  
Anonymous Thristhan said...

Indoor BBQ, now that's interesting :)

3:55 PM, April 07, 2011  
Blogger zamre said...

Makan Kings , Sangat menyelerakan. Makanan segar di bakar untuk hidangan segera

10:02 PM, April 23, 2011  
Anonymous momogi said...

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